How furikake has changed my life forever

23 08 2010

I’ve worked at a Thai restaurant before, here in the states, and I’ve seen customers pour soy sauce over rice, and though “who does that? oh.. right”. A few years later, I found out that soy sauce was something that’s forbidden in Japan, along with placing chopsticks vertically stood up on the rice bowl {resembles incense sticks (also placed in rice, but uncooked) used to mourn the dead}

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